What to Consider When Buying a Sandwich Prep Table

2025-06-01 13:37:47
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What is a Sandwich Prep Table?

Sandwich prep tables are essential tools in commercial kitchens, delis, and cafes. These units provide both storage and workspace for ingredients that need preparation before use, such as slicing, chopping, or dicing. While primarily designed for sandwiches, these tables are also versatile enough to handle toppings for burgers, pizzas, salads, and even desserts. They feature a solid top surface ideal for food preparation and a cooled lower compartment for storing ingredients that require chilling. As you read further, you’ll discover key factors to consider when purchasing a new sandwich prep table, along with our recommended model. ---

Things to Consider When Buying a Sandwich Prep Table

### Durability The durability of a prep table is crucial, especially in high-volume environments. Opt for models with stainless steel construction, both inside and out. Stainless steel is not only strong but also corrosion-resistant, depending on the grade. Aluminum, while lighter, is less robust and may wear down over time. ### Reliability Maintaining the correct temperature is vital for food safety. Look for units with insulated lids that trap cold air when the table isn’t in use. Many refrigerated prep tables maintain temperatures between 33°F and 41°F, but some models come with adjustable controls, allowing you to customize temperatures for different ingredients within the same unit. This flexibility is particularly useful for operations handling diverse menu items. ### Capacity The size of your prep table depends heavily on your kitchen's needs. Consider how many ingredients you need to store and the number of staff members who will be using it simultaneously. Longer prep tables are ideal for kitchens with multiple workers, ensuring everyone has enough space. Always think about the volume of food your kitchen processes daily to avoid underestimating your requirements. ### Location If your prep table will double as a display unit in the dining area, ensure it fits the space properly. Display units often need extra room for sneeze guards and wall placement. For prep tables intended solely for the kitchen, confirm there’s sufficient space for the chosen model. Proper planning ensures seamless integration into your workflow. ---

FSE's 2-Door 47" Refrigerated Salad/Sandwich Prep Table

The FSE 2-Door 47" Refrigerated Salad/Sandwich Prep Table is an exceptional choice for professional kitchens. Its heavy-duty design features corrosion-resistant stainless steel for both the interior and exterior, ensuring longevity. Equipped with 5-inch casters—two locking and two non-locking—it’s easy to move around your kitchen. One standout feature is the fully adjustable rails in the cold prep area, offering versatility for storing various pan sizes. This prep table includes clear plastic food pans and a polyethylene cutting board that spans the entire length of the table. The cutting board can be removed for cleaning or replaced with a different material if needed. It can accommodate up to twelve 1/6-size pans, each up to 6 inches deep, providing ample storage for condiments, meats, and veggies. An insulated lid keeps food cold when not in use, while the refrigerated cabinet beneath offers an additional 12 cubic feet of storage for prepped ingredients. The storage cabinet houses two adjustable plastic-coated steel shelves, each capable of holding up to 90 pounds. For peace of mind, FSE backs this unit with a 2-year warranty on parts and a 5-year warranty on the compressor. If you’re looking to purchase this heavy-duty prep table, Cook’s Direct currently stocks it and offers same-day shipping. Have questions? Our sales team is ready to guide you through the buying process. ---

Conclusion

Choosing the right sandwich prep table involves balancing durability, reliability, capacity, and location. Whether you're setting up a bustling café or a commercial kitchen, investing in quality equipment pays dividends in efficiency and productivity. For those seeking a reliable, versatile prep table, the FSE 2-Door 47" Refrigerated Salad/Sandwich Prep Table stands out as a top contender. --- **Cook’s Direct** *Your trusted source for premium foodservice equipment.* If you have any queries about foodservice equipment or need assistance selecting the right prep table for your business, feel free to reach out to us. We’re here to help!

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